I have a confession to make: I LOVE DESSERTS. I try to eat healthy and wholesome foods as much as I can, but I also believe that one should indulge every so often. (Hey, I run long on weekends so I deserve a cheat meal on Sundays, right?!)
So, when Kitchen’s Best invited me to be one of their eight “Best of the Best Tastemakers” as part of their celebration for their 1st Year Anniversary, I said yes without batting an eyelash. First of all, I really am a loyal customer of Kitchen’s Best (they serve great meals too) and, secondly, they promised to send me a sampler of all their cakes so I could choose which dessert best fit my personality. My taste buds and I couldn’t say No.
I ended up falling in love with their Banana Toffee Pie.
When you enter Kitchen’s Best, you may be surprised to see a larger than life poster of myself with the Banana Toffee Pie in hand greeting you by the doorway. (Wait, is that really me? Looks nothing like the sweat-drenched running fiend I see in front of the mirror everyday.) At the bottom of the giant me, there’s a quote that says: “Life wouldn’t be complete without running and Banana Toffee Pie!” (It’s true! It’s true!)
– with tastemaker, social entrepreneur, and one of my best friends since grade school Krie Lopez of Messy Bessy and Martina Tiangco, owner of Kitchen’s Best. Krie chose the Turtle Pie because “Like Turtle Pie, I can be sweet, complex, and nutty!” –
– with tastemaker and grade school bus mate Lori Baltazar of popular blog: Desserts Come First –
Thanks to Kitchen’s Best for making me a Best of the Best Tastemaker! I’m truly honored! Thanks too for these cookies that Krie and I couldn’t stop giggling about it. We even exchanged cookies! (Yes, we’re like kids that way.)
Kitchen’s Best Home Patisserie
McKinley Park Residences Condominium
3rd Avenue 31st Street, Fort Bonifacio Global City (across Toast Box and beside Tully’s)
(02) 478 4870 / 211 0010
Follow Kitchen’s Best on Facebook HERE.